Start From Scratch

  • Baking Ordering FAQ’s
  • Shop
  • Recipes
    • Dessert
    • Cakes
    • Pie
    • Scones
    • Frozen Treats
    • Breads
    • Squares
    • Loaves
    • Holiday
    • Uncategorized
    • Cookies
    • Tips & Tricks
    • Snacks
    • Muffins
  • About Me
  • Contact
  • 0 items$0.00
  • Baking Ordering FAQ’s
  • Shop
  • Recipes
    • Dessert
    • Cakes
    • Pie
    • Scones
    • Frozen Treats
    • Breads
    • Squares
    • Loaves
    • Holiday
    • Uncategorized
    • Cookies
    • Tips & Tricks
    • Snacks
    • Muffins
  • About Me
  • Contact
  • 0 items$0.00

  • Instagram
  • Facebook
  • Tips & Tricks

    I’m Sorry, What Does That Mean?

    July 28, 2021 /

    I decided to break down what some of those instructions are and what the difference is between certain things, hopefully, this will help!

    Read More
    Tim Fortier

    You May Also Like

    Peanut Butter Cookies

    March 21, 2020

    Cranberry Almond Muffins

    July 19, 2020

    No-Churn Ice Cream The Perfect Summer Treat

    May 16, 2021
  • pie crust
    Dessert,  Holiday,  Pie

    Easy Homemade Light & Flaky No Fail Pie Crust

    October 4, 2020 /

    People seem to have a love-hate relationship with pie crust. They love eating it but hate making it. I get that, pie crust can be challenging to make and doesn’t always turn out. The payoff though for great pie crust is absolutely worth it. Nothing tastes better than homemade pie crust! The flakiness and the buttery taste are so delicious. When making pie crust here are some tips that will help so you get the perfect crust every time. Everything needs to be cold, like everything butter, lard, (the only time I use lard is in pie crust) ice water (I literally use water with ice in it) even the…

    Read More
    Tim Fortier

    You May Also Like

    My Favourite Banana Bread Recipe

    August 31, 2021

    Morning Glory Muffins

    February 9, 2020

    The Only Carrot Cake Recipe You’ll Need This Fall

    September 27, 2020
  • Tips & Tricks

    Baking on a Budget

    July 1, 2020 /

    Baking can be expensive there is no doubt about that. If you are wanting a nice stand mixer they start at $300 and go up from there. Which I know is out of some people’s price range, it was out of mine for the longest time. I had to save up a lot of money and wait for the mixers to go on sale before I bought mine. If you are just starting out baking or if you have been baking for a bit but money is tight here are some tips that I find helpful, and I use these to this day. Cupcake/Muffin Liners – I seriously hate spending…

    Read More
    Tim Fortier

    You May Also Like

    Cranberry Oatmeal Cookies

    June 28, 2020

    Easy Peach Cobbler

    September 12, 2021

    The Best Cinnamon Rolls You’ll Ever Eat!

    November 8, 2020