With St. Patrick’s Day just around the corner, I thought I would try making something festive. The issues I was having were a) I don’t like Guinness beer and b) I can’t stand Bailey’s Irish Cream. Trying to find something for St. Patrick’s Day without using one of those ingredients was a challenge. After weeks of searching, I wasn’t having a lot of luck. There was your typical Green Velvet Cake but I was hoping for something different. Finally, I gave in and found this Bailey’s Coffee Cake recipe. This recipe didn’t use a lot of Bailey’s so I thought I would try it. I did make a few changes…